I have now officially created my very first recipe. Now, I dont mean one of those where you just randomly throw things into a pot, I mean taking a true diversion from an existing recipe and changing it SO much that all that remains is about 2 ingredients. I have created....
Brandied Peach and Strawberry Smush
Its basically a quick cobbler, but with canned brandied peaches, fresh strawberries, a small sprinkle of sugar over the fruit, then 3/4 of a french vanilla cake mix, a stick of butter, a little more sugar, and pop in the oven until the fruit juices bubble up through the top. The VERY edges and top of the whole thing get a little crispy, but everything else is this glorious smush. Its the only way I can describe it. I was very pleased, but please note. IS VERY RICH. hehe. I think it would be well served with a little lemon sorbet to give it a bit of tang. Hmmm or I could put some lemon zest in with the fruit.....
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