Went to dinner at my internet-loving blog-queen writer friend's home tonight, and while I am currently burping, oozing, and otherwise excreting garlic from my pores, the food was SO worth it. She made some fantabulous flank steak with roasted garlic and mascarpone filling and a spinach salad with strawberries, walnuts, gorgonzola cheese and a white wine vinaigrette dressing. Top that off with HOMEMADE creme brulee... yes, HOMEMADE. It took her all day to make this meal, but BOY was it worth it. KUDOS QUEENIE! BIG HUGE GARLICKY KUDOS!